For the time of breakfast there is no dish more classic than some delicious pancakesthese pancakes They are ideal to start the day with a flavor sweet on your plate, so this time we will teach you how to make one version quite special because we will tell you how to make those fluffy pancakes that we always see in the series and movies, but that we can never achieve; with a texture amazing and delicious taste.
The key to achieving these pancakes well airy it’s in the baking powder and the buttermilkthe latter is a combination that we can easily achieve at home by mixing milk with vinegar; although it sounds like a somewhat crazy idea, this will give you our pancakes a texture very fluffy and absorbent, so don’t be afraid to give it a try with your mix.
fluffy pancakes
Ingredients
- 3/4 cup of milk
- 1 tablespoon Vinegar
- 1 cup of flour
- 4 tablespoons of sugar
- 2 butter spoons
- 1 teaspoon of baking powder
- 1/2 teaspoon of Baking soda
- 1 pinch of salt
- 1 egg
- Vanilla
Start by preparing the buttermilkmix the milk with the vinegar and let it rest for at least 15 minutes before using the liquid in the dough, on the other hand mix the flour with the baking powder and the baking sodaSieve and then add the shall and the sugarmix again very well and reserve. once you buttermilk is ready, add the eggthe Butter melted, the vanilla and it beats very well.
Incorporate your mix liquid to the mix of dry to form one hour dense and well incorporated, take a lightly oiled skillet over medium heat and place small portions of this mass, let it cook one on one side until it begins to inflate and appear bubbles on the raw surface, it will be the ideal time to turn it over, do it carefully so that they do not break or deflate and once you take them out of the fire you can accompany your fluffy pancakes with honey and fruit to taste.