the hour of breakfast It is one of the most important meal times of the day and it is in it that the first nutrients are added to the body, but choosing which recipe can be prepared, the truth is that it is one of the most difficult tasks because surely, the only thing that is wants is to eat something simple to prepare and at the same time nutritious. To make this decision easier for you, we suggest you make a delicious egg roll stuffed with potato and cheese.
Is roll It is a novel preparation that without a doubt is craving from the moment you hear the name of the dish and that is perfect for the breakfast by including this food of animal origin as protein, which is a reference in recipes in the breakfast and also to provide beneficial vitamins and minerals for health.
So with the following recipe you can prepare it with only 6 ingredients and a series of steps that is not as complicated as it seems. Would you dare to prepare this egg roll stuffed with potato and cheese?, don’t think about it too much and make it right now.
- 2 eggs
- 100 gr of cheese to gratin or of your preference
- 2 medium potatoes
- 1 cup of water
- 1 tsp olive oil
- Salt and ground black pepper to taste
Wash the potatoremove the skin and cut into small cubes, add to a small pot with the cup of water and cook for about 15 minutes until softened. Once they are ready, drain the water and take it to a glass container.
Crush the potato and add a little salt and ground black pepper to taste for flavor.
In another container, beat the egg pieces and in the same way add flavor with a little salt and pepper. Heat a small frying pan with a little olive oil, pour in the eggs and cook over medium-low heat for about 3 minutes or until you notice that the edges of the preparation begin to dry. It really is as if you were going to prepare an omelette type or a French omelette.
Once it begins to take consistency, add a little of the previous mixture of the potato and incorporate cheese to taste for gratin, this as we already mentioned, can be of your preference. Let cook for one more minute.
With the help of two kitchen turners you are going to start rolling the omelette type. Let cook for a few more seconds and then serve on a plate.
You can accompany a small portion of rice or a light side dish such as beans or vegetables, enjoy a delicious egg roll stuffed with potato and cheese that you will surely love and with it you will be able to enjoy a rich breakfast.